Pillsbury Rolls With Icing, Cinnamon (12.4 oz, 4 ct)
Cinnamon Rolls with Icing General Mills Sales,
Enriched Flour Bleached (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Palm and Soybean Oil, Dextrose, Corn Starch, Contains 2% or Less of: Wheat Starch, Baking Powder (Sodium Acid Pyrophosphate, Baking Soda), Salt, Modified Whey, Palm Kernel Oil, Cinnamon, Corn Syrup Solids, Monoglycerides, Potassium Sorbate (Preservative), Polysorbate 60, Natural and Artificial Flavor, L-Cysteine Hydrochloride (Dough Conditioner), Annatto Extract (for Color) Contains: Wheat, Milk, Soybeans
Directions for use: Directions: Cinnamon Roll Preparation: Do not eat raw cinnamon roll dough. Heat oven to 400 degrees F (375 degrees F for nonstick pan). Grease round cake pan. Place rolls in pan, cinnamon topping up. Bake 13 to 17 minutes or until golden brown. Spread with icing. Faster Bake Method: Place rolls 2 inches apart on greased cookie sheet. Bake 8 to 10 minutes at temperature above. Keep dough refrigerated. Storage recommendation: Keep dough refrigerated.
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