Flora Homestyle Egg Pappardelle Nest (16.02 oz)
Italian pasta made from 100% durum wheat semolina and fresh pasteurized eggs. Non GMO. Bronze dye. 100% Certified. Premium quality. From Italy to your table. John Flora, a native of Puglia Italy, began importing products into the United States in 1975 to share the True Taste of Italy with everyone. Mr. Flora, having experienced and enjoyed Mediterranean food his entire life, captivated by their healthy recipes and convinced of their wholesomeness continues to introduce products from their native regions across Italy. Flora Flomestyle Pasta is made with a selection of high quality durum wheat semolina. The special process of wheat grinding, and bronze dyes enhances the flavor and appearance of the product. This unique traditional artisanal process results in a high quality product that tastes like grandma's homemade pasta. Flora Fine Foods, Coral Springs,FL
Durum Wheat Semolina and 33.2% Fresh Eggs. Contains: Wheat, Eggs, Soybeans, Mustard
Directions for use: Cooking Time: 6 minutes add pasta to salted boiling water. To prevent breakage, stir only at the end of cooking time. Indicated cooking time is al dente, add an extra minute for a softer pasta. Drain and add your favorite sauce. Storage recommendation: Store in a cool, dry place.
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