Lundberg Organic White Long Grain Gourmet Rice (32 oz)

A long grain white rice. USDA Organic. CCOF: California Certified Organic Farmers. Certified gluten free. Certified Gluten-Free by the Gluten-Free Certification Organization. Organic is non-GMO & more. Better the world with every bite! Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we're a bit unconventional. But doing things our way - sustainably at every step - allows us to make better food for your table while leaving a better world for the next generation. So when you choose Lundberg, you can feel confident that you're bettering the world with every bite. Simple & Delicious: Light and versatile, long grain white is subtle in flavor and remains separate when cooked. This pantry staple is the perfect canvas for any culinary creation - from the everyday to the adventurous! www.lundberg.com. To learn more about our sustainability efforts. BPA-free. We use 100% renewable energy to power and offset our manufacturing facilities. Terracycle: Recyclable through the TerraCycle program. • Lundberg Family Farms, 5311 Midway, PO Box 369, Richvale, CA, 95974, USA • Packaging: Reusable

A long grain white rice. USDA Organic. CCOF: California Certified Organic Farmers. Certified gluten free. Certified Gluten-Free by the Gluten-Free Certification Organization. Organic is non-GMO & more. Better the world with every bite! Since 1937, our family has been growing wholesome, great-tasting rice while tending to soil, air, water, and wildlife as carefully as our crops. Some people say we're a bit unconventional. But doing things our way - sustainably at every step - allows us to make better food for your table while leaving a better world for the next generation. So when you choose Lundberg, you can feel confident that you're bettering the world with every bite. Simple & Delicious: Light and versatile, long grain white is subtle in flavor and remains separate when cooked. This pantry staple is the perfect canvas for any culinary creation - from the everyday to the adventurous! www.lundberg.com. To learn more about our sustainability efforts. BPA-free. We use 100% renewable energy to power and offset our manufacturing facilities. Terracycle: Recyclable through the TerraCycle program. • Lundberg Family Farms, 5311 Midway, PO Box 369, Richvale, CA, 95974, USA • Packaging: Reusable

Ingredients: Organic Long Grain White Rice.

Ingredients: Organic Long Grain White Rice.

Directions for use: Stovetop Cooking Instructions: Liquid to Rice Cooking Ratios: Servings (about 3/4 cup cooked rice): 2; Rice (dry): 1/2 cup; Water or Broth: 3/4 cup; Butter or Oil (Optional): 1-1/2 tsp. Servings (about 3/4 cup cooked rice): 4-5; Rice (dry): 1 cup; Water or Broth: 1-1/2 cup; Butter or Oil (Optional): 1 tbsp. Servings (about 3/4 cup cooked rice): 8-9; Rice (dry): 2 cups; Water or Broth: 3 cups; Butter or Oil (Optional): 2 tbsp. This product is raw, it must be cooked in order to enjoy its delicious flavor. 1. Using a fine mesh sieve, thoroughly rinse the desired amount of rice under cold water for 1-2 minutes and drain. 2. Combine rice, liquid (Water or broth), and butter or oil in a 2 qt. saucepan (1/2 cup or 1 cup) or a 4 qt. saucepan (2 cups) and bring to a boil. 3. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 15 minutes. 4. With lid on, remove from heat and let steam for 10 minutes. Fluff with a fork and enjoy. Tip: If rice is too firm at the end of cooking, add 1-2 tbsp. liquid and cook for an additional 3-5 minutes. Rice Cooker: To prepare in a rice cooker, use the same liquid (Water or broth) to rice ratio. Instapot: Visit www.lundberg.com for specific instructions. Refrigerate recommended for extended shelf life. Press to close. Storage recommendation: Refrigerate recommended for extended shelf life.

Directions for use: Stovetop Cooking Instructions: Liquid to Rice Cooking Ratios: Servings (about 3/4 cup cooked rice): 2; Rice (dry): 1/2 cup; Water or Broth: 3/4 cup; Butter or Oil (Optional): 1-1/2 tsp. Servings (about 3/4 cup cooked rice): 4-5; Rice (dry): 1 cup; Water or Broth: 1-1/2 cup; Butter or Oil (Optional): 1 tbsp. Servings (about 3/4 cup cooked rice): 8-9; Rice (dry): 2 cups; Water or Broth: 3 cups; Butter or Oil (Optional): 2 tbsp. This product is raw, it must be cooked in order to enjoy its delicious flavor. 1. Using a fine mesh sieve, thoroughly rinse the desired amount of rice under cold water for 1-2 minutes and drain. 2. Combine rice, liquid (Water or broth), and butter or oil in a 2 qt. saucepan (1/2 cup or 1 cup) or a 4 qt. saucepan (2 cups) and bring to a boil. 3. Cover with a tight-fitting lid. Reduce heat to maintain a low simmer and cook for 15 minutes. 4. With lid on, remove from heat and let steam for 10 minutes. Fluff with a fork and enjoy. Tip: If rice is too firm at the end of cooking, add 1-2 tbsp. liquid and cook for an additional 3-5 minutes. Rice Cooker: To prepare in a rice cooker, use the same liquid (Water or broth) to rice ratio. Instapot: Visit www.lundberg.com for specific instructions. Refrigerate recommended for extended shelf life. Press to close. Storage recommendation: Refrigerate recommended for extended shelf life.