Damascus Bakeries Plain Pita Breads (9 oz, 4 ct)
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Since 1930. Naturally fermented. Americas original pita. Bred in Brooklyn since 1930. In 1930, my great grandfather, Hassan, introduced America's Original Pitas to his Brooklyn neighborhood. In time, the next generations would introduce these same pitas to other communities, marketing their versatility as an easy-to-use pocket bread, as a healthy bread, even, a fun bread, today, still one more contemporary generation later, we continue to introduce these same authentic pitas as well as many other BFF's (Baked Fresh Favorites) to your homes! Leila Mafoud, 4h Generation - Damascus Bakeries, Bred in Brooklyn Since 1930. damascusbakery.com. Facebook. Instagram. (at)damascusbakeries. To learn about our company and other delicious products, visit damascusbakery.com. Damascus Bakery Inc,
Enriched Wheat Flour (Wheat Flour Malted Barley Flour Niacin Reduced Iron Thiamin Mononitrate Riboflavin Folic Acid), Water, Less than 2% of: Yeast, Sea Salt, Raw Sugar, Enzymes, Natural Mold Inhibitors: Cultured Wheat Starch, Cultured Corn Syrup, Fumaric Acid Contains: Wheat, Barley, Corn, Soybeans, Sesame, Milk, Eggs
- Calories160
- Total Fat1g
- Sodium310mg
- Protein6g
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