Natural Sea Premium Cod Fillets With Multigrain Breading (8 oz, 4 ct)
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You'll love these. Cut from 100% cod. Omega 3. Sustainably caught. Certified sustainable seafood. MSC. www.msc.org. Pure. Wild. seafood. Ocean friendly. Natural omega-3s. 40 mg of omega-3 fatty acids per serving. These delicious, mild and flaky Natural Sea Premium Cod Fillets contain no fillers, no hydrogenated oils, or preservatives. They are sustainably caught and cut from 100% cod, containing natural omega-3s. Lightly encrusted with our multigrain breading, these premium cod fillets are crispy, tasty, and ready in just 25 minutes. Enjoy! Ocean-friendly: Caught from an MSC certified sustainably fishery. www.msc.org. Good source of protein: 6 g of protein per serving. No fillers. No preservatives. For a full selection of sustainable seafood, visit us at naturalsea.com. Natural Sea proudly supports sustainable fishing practices. Quick & Easy: A delicious entree ready in 25 minutes that everyone will love to eat! Please recycle. • Natural Sea, • Packaging: Reusable
Cod, Breading (Organic Unbleached Wheat Flour Organic Whole Wheat Flour Canola Oil (We Do Not Use Canola Oil That Was Produced Using Biotechnology), Water, Contains Less than 2% of the Following: Organic Cornmeal, Sea Salt, Arrowroot Starch, Spices, Onion Powder, Yeast, Salt, Garlic Powder, Wheat Bran) Contains: Fish, Wheat Additives: None
Directions for use: To Prepare: Keep frozen until ready to prepare. Do not refreeze. For food safety and quality, follow these cooking instructions. Conventional Oven: 1. Place oven rack in center of the oven. 2. Preheat oven to 400 degrees F. 3. Place frozen fish in a single layer on a shallow baking pan. 4. Bake for 23 to 25 minutes. For best results, flip halfway through baking. Ensure internal temperature reaches 165 degrees F. Try them in sandwich! (w/spicy slaw). Keep frozen. Storage recommendation: Keep frozen.
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