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Dr. Oetker Mug Cake, Chocolate (6.4 oz, 2 ct)

6.4 oz
Details

Cake, Mug, Chocolate DR OETKER,

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Ingredients

Icing Sugar (Contains Corn Starch), Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Cocoa Powder (Processed with Alkali), Chocolate Chips (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin, Natural Flavor, May Contain Milk Ingredients), Caramel Color (Contains Sulfites), Egg Powder, Egg White Powder (Contains Baker's Yeast and Citric Acid), Rice Starch, Polyglycerol Esters of Fatty Acids, Maltodextrin, Salt, Sodium Acid Pyrophosphate, Mono and Diglycerides, Baking Soda, Dextrose, Corn Starch, Natural Flavor, Silicon Dioxide, Modified Corn Starch

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Directions

You will need: 1/4 cup (5 tbsp) milk. 1. Grease it! Grease a standard sized mug with butter, margarine, or cooking spray. Pour mix into the mug. 2. Mix it up! Add 1/4 cup or 5 tbsp of milk and stir until well mixed (whisk for appox. 30 sec). 3. Heat & enjoy! Microwave (1 min 15 sec) (Note: Individual microwave cooking times vary +/- 5 seconds. 800 watt microwave tested). Careful hot! Let cool 2-3 min. Tip: Loosen sides with a knife & flip onto plate, serve - or eat straight from mug!

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Nutrition Facts
  • Protein
    5g

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